wagamama glasgow silverburn

shop till you drop in the shopping centre which is located on one level for your convenience

a warm welcome


our food is fresh + so is our service. which is why bookings are off the menu + why our teams are experts at getting you seated + ready to slurp at speed. a little ginger to warm you up. chillies that kick. noodles to nourish the body and soul. our 50% plant-based menu is inspired by the flavours of asia. created to soothe, nourish, sustain + inspire. from bowl to soul

we want our bowls back
in some uk cities, guaranteeing recyclable plastic will be recycled isn’t always possible. banking your bowls with us ensures it is. we're inviting you to return your packaging to your local wagamama restaurant. from there, our team will be on hand to accept your bowls, ensuring they are commercially recycled. in exchange for your clean take-out bowls, we'll give you a side on us, next time you dine in. t+cs apply | here

google map showing restaurant location

wagamama glasgow silverburn

763 barrhead road,

unit 34,

silverburn,

glasgow,

G53 6AG

opening times

currently closed

monday11:00 AM - 10:00 PM
tuesday11:00 AM - 10:00 PM
wednesday11:00 AM - 10:00 PM
thursday11:00 AM - 10:00 PM
friday11:00 AM - 10:00 PM
saturday11:00 AM - 10:00 PM
sunday11:00 AM - 10:00 PM

disabled access

slight ramp/bridge leading to the restaurant on the ground level

facilities

free wifi
baby facilities
braille menus
induction loops
magnifying sheets

order online


light + fresh, or bold + spicy? explore our diverse menu of ramens. our recipes are created to make you feel rejuvenated + satisfied. choose one of our ramens from our 50% plant-based menu. there's something for everyone


two people smiling holding cocktailsa woman eating noodles with chopsticks sat at a table of food and drinka table of wagamama sidestwo chefs laughing together

allergies + dietary requirements

we can cater for allergy / dietary requirements at our restaurants. we are able to modify some recipes to remove or replace certain ingredients and try to be as flexible as possible. please have a look at our allergen guide. if you are at all unsure or require assistance, just ask a member of the team when you’re in the restaurant.