a bright bowl combining salmon with a sticky red chilli + miso sauce. served on a bed of mixed leaves, beetroot, carrot, cucumber, mooli, red radish + edamame beans. topped with crunchy sunflower seed brittle + coriander cress with a creamy white dressing on the side (461 kcal)
fish, mustard, soya, sulphites
per serving | per 100g | |
---|---|---|
energy (kcal) | 461 | 111 |
Energy (kj) | 1,931 | 464 |
protein (g) | 35.4 | 8.5 |
carb (g) | 15.2 | 3.6 |
of which sugars (g) | 14.6 | 3.5 |
fat (g) | 27.9 | 6.7 |
sat fat (g) | 2.8 | 0.7 |
sodium (g) | 0.9 | 0.2 |
salt (g) | 2.4 | 0.6 |
fibre (g) | 5.0 | 1.2 |